Little Millet Sevai


Enjoy the wholesome goodness of our Little Millet Sevai, made from pure little millet flour and atta. Quick to prepare and gluten-free, this nutritious delicacy is perfect for a satisfying meal.

Little Millet Sevai

Experience the nourishing blend of flavors with our Little Millet Sevai, a nutritious delight crafted from the finest little millet flour and atta. Free from any artificial additives or preservatives, our sevai offers a wholesome and delicious meal option that celebrates the natural goodness of little millet.

Preparing our Little Millet Sevai is a simple and rewarding process – begin by rinsing the sevai in plain water and steam cooking it for 6 – 8 minutes using an idly pan. Once cooked, rinse it with cold water and mix in a spoonful of oil to prevent sticking. Meanwhile, heat oil in a pan and fry a medley of mustard, onion, curry leaves, green chilies, cabbage, carrots, beans, and salt to taste. Then, mix the cooked sevai with the aromatic seasoning mixture, ensuring every strand is infused with flavor.

Our Little Millet Sevai is not only delicious but also gluten-free, making it suitable for individuals with gluten sensitivities or dietary restrictions. Packed with essential nutrients and fiber from little millet, it provides a wholesome and satisfying meal option that nourishes your body from within.

Please note that our Little Millet Sevai contains wheat, so it’s important to exercise caution if you have wheat allergies or intolerances.

Embrace the natural goodness of our Little Millet Sevai and savor the taste of health and vitality with every mouthful. Whether enjoyed as a light lunch or a hearty dinner, our sevai is sure to become a favorite in your household. Elevate your mealtime experience and nourish your body with the wholesome goodness of our Little Millet Sevai today!

Additional information


180 g


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