Barnyard Millet Sevai


Enjoy the wholesome goodness of our Barnyard Millet Sevai, crafted from pure barnyard millet flour and atta. Quick and easy to prepare, this gluten-free delicacy is perfect for a nutritious and satisfying meal.

Barnyard Millet Sevai

Indulge in the nutritious delight of our Barnyard Millet Sevai, a culinary masterpiece crafted from the finest barnyard millet flour and atta. Bursting with wholesome goodness and free from any artificial additives or preservatives, our sevai offers a delightful twist to your regular meal routine.

Preparing our Barnyard Millet Sevai is a breeze – simply rinse the sevai in plain water and steam cook it for 6 – 8 minutes using an idly pan. Once cooked, rinse it with cold water and mix in a spoonful of oil to prevent sticking. Meanwhile, heat oil in a pan and fry a medley of mustard, onion, curry leaves, green chilies, cabbage, carrots, beans, and salt to taste. Then, mix the cooked sevai with the aromatic seasoning mixture, ensuring every strand is infused with flavor.

Our Barnyard Millet Sevai is not only delicious but also gluten-free, making it suitable for individuals with gluten sensitivities or dietary restrictions. Packed with essential nutrients and fiber, it provides a wholesome and satisfying meal option that nourishes your body from within.

Please note that our Barnyard Millet Sevai contains wheat, so it’s important to exercise caution if you have wheat allergies or intolerances.

Embrace the natural goodness of our Barnyard Millet Sevai and savor the taste of health and vitality with every mouthful. Whether enjoyed as a light lunch or a hearty dinner, our sevai is sure to become a favorite in your household. Experience the wholesome flavors of nature with our Barnyard Millet Sevai and elevate your mealtime experience today!

Additional information


180 g


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